Survey opens for growers and workers who produce fruit and vegetables

Are you a grower or fruit and vegetable worker? Complete the survey here: Working for ‘five a day’ (

Today the ‘working for 5 a day’ research survey is launched. The survey differs from previous research because it takes an interest in all those working in fruit and vegetable production. Avoiding an ‘us and them’ approach, the survey is open to growers and farmworkers, British and non-British workers, those based across England, Wales, Scotland and Northern Ireland, and conventional and organic producers of all scales of production. 

Growers, workers, seasonal migrant workers and others in the sector are vital for the UK’s food system. If we are to sustain a resilient food and farming sector able to provide healthy food for the population, we need to take note of the experience of those in the sector. This is the purpose of the survey, which in subsequent years will be followed up by in-person qualitative research.

The research comes at a time when awareness about the need to reduce carbon emissions is high, as the UK hosts COP26 in Glasgow this year. Reducing food miles and protecting UK production is one way to do this. This is particularly the case for types of fruit and vegetable that can easily be grown in the UK such as apples and pears, berries and other soft fruit such as plums, as well as a very wide range of vegetables.

The survey is now open in English, takes only about 15 minutes to complete, and gives those who enter the opportunity to enter a prize draw for Love2Shop vouchers which can be used in many high street shops.

Translations are also available in two languages which are common among seasonal agricultural workers; Romanian and Ukrainian. These languages have been chosen in order to open accessibility to workers who come from the selected countries both within the European Union (Romania) and from beyond its borders (Ukraine). Other horticultural workers from all countries are also welcome to participate in the English version.

All those who work in growing, picking, packing, preparing or in some other way supporting fruit and vegetable production are invited to complete the survey, please access it here: